In 100 g (Grams) of Mollusks, oyster, eastern, canned there is 2.47 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Mollusks, oyster, eastern, canned.

Oil, soybean lecithin	100 g	100%
Oil, hazelnut	100 g	100%
Oil, babassu	100 g	100%
Oil, sheanut	100 g	100%
Oil, soybean, salad or cooking, (partially hydrogenated) and cottonseed	100 g	100%
Shortening, household, lard and vegetable oil	100 g	100%
Oil, sunflower, linoleic, (partially hydrogenated)	100 g	100%
Shortening bread, soybean (hydrogenated) and cottonseed	100 g	100%
Shortening cake mix, soybean (hydrogenated) and cottonseed (hydrogenated)	100 g	100%
Oil, cupu assu	100 g	100%
Butter, Clarified butter (ghee)	100 g	100%
Fat, beef tallow	100 g	100%
Lard	100 g	100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated)	100 g	100%
Oil, soybean, salad or cooking, (partially hydrogenated)	100 g	100%
Oil, rice bran	100 g	100%
Oil, wheat germ	100 g	100%
Oil, peanut, salad or cooking	100 g	100%
Oil, soybean, salad or cooking	100 g	100%
Oil, olive, salad or cooking	100 g	100%

Mollusks, oyster, eastern, canned

Mollusks, oyster, eastern, canned is a type of Finfish and Shellfish Products. The most significant nutrients in Mollusks, oyster, eastern, canned are listed below.

Water	85.14 g	85.14%
Energy (calorie)	68 kcal
Energy (joule)	287 kJ
Protein	7.06 g	7.06%
Total lipid (fat)	2.47 g	2.47%
Ash	1.42 g	1.42%
Carbohydrate, by difference	3.91 g	3.91%
Fiber, total dietary	0 g
Sugars, total	0 g
Calcium, Ca	45 mg	0.04%
Iron, Fe	6.7 mg	0.01%
Magnesium, Mg	54 mg	0.05%
Phosphorus, P	139 mg	0.14%
Potassium, K	229 mg	0.23%
Sodium, Na	112 mg	0.11%
Zinc, Zn	90.95 mg	0.09%
Copper, Cu	4.461 mg
Manganese, Mn	0.45 mg
Selenium, Se	35.8 µg
Vitamin C, total ascorbic acid	5 mg

Nutrients in Mollusks, oyster, eastern, canned